Refrigeration
Underpinning any successful food and beverage establishment, whether that be a Bar, Restaurant, Café, Sport’s Stadium or Golf Club, will be a significant investment in refrigeration technology.
From the walk in fridge to the monobloc cold room or food display unit through to an expansive bank of back-bar coolers, ice makers and glass chillers you will rely upon these systems to be able to operate effeciantly and effectively.
Primarily we can provide planned preventative maintenance combined with access to rapid support when you need it most. In addition, we offer access to a wide range of products in all refrigeration areas which will ensure that you can upgrade or replace products quickly and to a very high standard.